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by Catherine Tai Gimbap is a seaweed rice roll, a Korean dish that is made from cooked rice and other ingredients of choice rolled in a dried sheet of laver seaweed...
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by matchalexie We’ve all heard of how crazy and wacky pizza can get in Korea, but just how crazy is it?
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by Tiffany Simms Shrimp flavoured snacks have been popular in Korea for many years now. Now, with many different brands and unique creations, there are a few more c...
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turtle chips -
by Nicole Simpkin What better way to learn about a country, than through its history, discovering and learning all the fascinating facts about how the country used t...
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by Kalina Ewing If you are from another country or are visiting Korea you might think that Koreans have been eating ramyun (sometimes spelled ramyeon) noodles si...
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by matchalexie I went to one of Seoul’s famous Vegan-friendly restaurants in Insadong, and it is SO worth it. My favorite place in Seoul will always be...
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by snackfever Pepero, does that sound familiar to you? If not, you definitely need to know about them! Pepero is one of South Korea's well-known and famous ...
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by Sarah Wong You may recognize the name “Lotte” while eating your favorite snack foods and beverages. Some fan-favorite Lotte snacks are Choco Pie...
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by Kayla Webb Did you really travel if you didn’t return home with a bag full of souvenirs? Probably not. If you’re like me, the mere thought of pi...
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by Samantha Hazard When you hear the word studying your mind probably goes to the mountains of books on your desk and the struggle of finding a decent working highlig...
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