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Since soju has become so popular, have you seen it in your neck of the woods?
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Have you ever wondered how your idols spend their Korean New Yearβs Day? For the Korean New Year, people have at least one thing in common: they have at least one bowl of tteokguk, also known as rice cake soup.
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In Korea, some food that used to be only for royalty or aristocrats is now readily available to nearly everyone! Have you ever thought about if your everyday food was once fit for kings?
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Many people in different countries around the world donβt use forks, spoons, and knives for all of their meals! Korea is one of those countries: most use chopsticks, spoons, and scissors when eating.
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Jjajangmyeon has a special history behind it as one of the most popular meals sold in Korea, and more than seven million bowls are dished out each day!
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