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Tired of cereal every morning, and still need to get your daily dose of protein? Try the Korean side dish, gyeran-mari!
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K-Pop idols have a lot to juggle in their current careers, but something that they all share is their undying love for food. While some idols may go out of their way to cook for themselves or their members and...
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Don-Gaseu (λκΉμ° or λκ°μ€), a pork cutlet layered in a sauce and is served with a side of vegetables and rice, is Koreaβs version of the Japanese dish tonkatsu. Korean chefs make the pork larger and thinner than in Japan,...
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Bulgogi (λΆκ³ κΈ°) is a classic Korean dish known in every household and deeply ingrained in Korean culture. It's made up of thinly sliced marinated beef which is paired with rice or wrapped in lettuce. View this post on Instagram A...
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Hey SnackFever Fam! How often have you guys been hit with a craving for kimbap (κΉλ°₯)? Or maybe you had a little too much to drink the night before and need some haejangguk (ν΄μ₯κ΅) to pick you up? Whatever the...
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